ACHIEVING FOOD SECURITY IN THE FACE OF CLIMATE CHANGE



“Achieving Food Security in the Face of Climate Change" - em Novembro passado tinha sido publicado um Sumário, recentemente, em Março, o Relatório Final. Não encontrei em Português, mas aqui para além de em inglês encontra em frances e espanhol. E « The seven high level recommendations are»:

1. Integrate food security and sustainable agriculture into global and national policies
2. Significantly raise the level of global investment in sustainable agriculture and food systems in the next decade
3. Sustainably intensify agricultural production while reducing greenhouse gas emissions and other negative environmental impacts of agriculture
4. Target populations and sectors that are most vulnerable to climate change and food insecurity
5. Reshape food access and consumption patterns to ensure basic nutritional needs are met and to foster healthy and sustainable eating habits worldwide
6. Reduce loss and waste in food systems, particularly from infrastructure, farming practices, processing, distribution and household habits
7. Create comprehensive, shared, integrated information systems that encompass human and ecological dimensions

Hoje foi editorial do NYT.